Easiest Way to Prepare Delicious Chicken Teriyaki

Chicken Teriyaki.

You can cook Chicken Teriyaki using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken Teriyaki

1. You need 1 of Chicken breast, sliced in long pieces.
2. You need 2 tablespoons of soy sauce.
3. Prepare 1 tablespoon of oyster sauce.
4. You need 1 tablespoon of sugar.
5. It's 1 teaspoon of honey.
6. Prepare 1 tablespoon of vinegar.
7. You need Half of cup chopped vegetables(chillies, onions, spring onion).
8. Prepare of Cayenne pepper.
9. Prepare of Pineapple juice (some drops).
10. You need 2 tablespoons of cooking oil.
11. You need of Corn slurry (corn starch + water drops).
12. You need of Sesame seeds (for garnishing).

Chicken Teriyaki instructions

1. Heat cooking oil in a pan. Add sliced chicken pieces and shallow fry them from both sides for around 10 mins..
2. In a separate container, prepare the teriyaki sauce. Make a mixture of Soy sauce, vinegar, oyster sauce. Then add chopped veggies, cayenne pepper,honey, sugar and pineapple juice and keep it aside..
3. Add the prepared sauce into the fried chicken. Add corn starch slurry and let it cook on a high flame for 5 mins or until the gravy thickens. Finally, garnish the chicken with some sesame seeds and spring onins..