How to Make Yummy Bread with popcorn custard parfait

Bread with popcorn custard parfait. Easy bread custard pudding with caramel. Caramel Bread Popcorn recipe is the easiest snack recipe. Caramel bread Popcorn is. 👉🏼 Get the Ingredient list, step-by-step written, printable and Mobile ready "Caramel bread popcorn" recipe with measurements on my website: Something's.

Bread with popcorn custard parfait It does taste very similar to garlic bread. This bread has been popular in Japan since I was a child. The cream is melting and the. You can cook Bread with popcorn custard parfait using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Bread with popcorn custard parfait

  1. Prepare 1/4 cup of papaya corn seeds.
  2. Prepare 1 teaspoon of flavourless oil.
  3. It's 2 teaspoon of condensed milk.
  4. You need 2 teaspoon of custard powder.
  5. Prepare 1/2 teaspoon of honey.
  6. You need 1/2 cup of milk.
  7. You need 2 slices of bread.
  8. It's 2 teaspoon of + as required for garnish Nutella spread.
  9. It's 1/2 teaspoon of jam.
  10. It's of Chocos as required for garnish.

And now, the dough has performed its first fermentation. Thinly dust a kneading board with bread flour, and remove the baking pan from the bread machine. It makes a crumbly bread that feels like cornbread but it is lighter and fluffier on the inside. To make the movie theater memory more pronounced, I actually brush the tops of the bread with movie theater butter—that fake stuff that every movie theater uses on popcorn—it has that unmistakable artificial.

Bread with popcorn custard parfait instructions

  1. First to make papaya corn add flavourless oil in a deep kadai or a wok then add the seed mix well do not add any salt or anything else. Close with lid and simmer for 2 to 3 mins, it will start crackling when it slows down the papaya switch it off..
  2. Papaya corn is ready..
  3. For popcorn custard take 4 Handful of popcorn in mixy jar add honey and milk and grind well.Transfer to a kadai. Now cook well till it boils and simmer for 2 mins..
  4. Cool strain and mix in the custard powder and put it back in the same kadai and make the mixture thick. Once thick add condensed milk and stir well and keep aside..
  5. Now for the layering. Cut the bread to round shapes and dry roast it. Spread Nutella on the slices keep aside and spread Nutella on the sides of the glass as shown..
  6. Now place one slice to the bottom of the glass as shown in first pic then layer it with popcorn custard over the custard again layer it with the second bread slice. Now garnish with chocos and jam and serve to kids. They will love it..

A quick and easy snack for your kids. Add baking soda and mix until well combined. Turn off the flame,add toasted bread cubes and coat well. In baking tray,add caramel bread popcorns and let them cool completely & serve. Custard-based ice creams have a more unctuous texture than those made from pure cream.

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