Recipe: Appetizing Spaghetti with a Meat Sauce

Spaghetti with a Meat Sauce.

You can cook Spaghetti with a Meat Sauce using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Spaghetti with a Meat Sauce

1. You need 1 lb of hamberger meat.
2. Prepare 1 lb of Italian sausage.
3. Prepare 1 (15 oz) of can tomatoes sauce.
4. You need 1 (45 oz) of Rangu Traditional Sauce (that's our favorite).
5. Prepare 1 of diced sweet onion.
6. You need 1 of dice whole head garlic.
7. It's 1 tsp of salt.
8. You need 1 tsp of pepper.
9. You need 1 tbsp of Italian seasoning.
10. You need 1 tbsp of basil.
11. Prepare 1 of large bag of thin spaghetti.
12. It's of olive oil.

Spaghetti with a Meat Sauce instructions

1. Bring large pot of water to boil, then break spaghetti into 1/3 and place in boiling water for 6 minutes. Remove from heat, the drawing water off and set aside..
2. In a large pot on medium high pour in some olive oil for sautéing garlic and onion. Add both meats and cook till meat is done..
3. Add Rangu Sauce, tomato sauce and all seasonings, stir to mix all well together. Turn heat down and simmer 10 to 20 minutes. Enjoy!!.