Recipe: Appetizing French Dressing

French Dressing.

You can have French Dressing using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of French Dressing

1. Prepare 1 tsp of Mustard paste.
2. Prepare 2 Tbsp of White Vinegar.
3. You need Pinch of Sugar.
4. It's 4 Tbsp of Extra Virgin Olive Oil.
5. You need Pinch of Salt.
6. It's Pinch of 9f Black Pepper.

French Dressing instructions

1. Take a bowl or jam jar with lid. Take mustard paste in it..
2. Add vinegar & mix well.
3. Add extra virgin olive oil in it. Whisk well..
4. Add pinch od salt, powdered sugar, black pepper & shake together..
5. Keep lid close till use.use fresh or it cn be store in fridge for up to 2 weeks..enjoy green salads in summer with classic dressing.