Recipe: Tasty Quick Kesong Puti Bruschetta

Quick Kesong Puti Bruschetta.

Quick Kesong Puti Bruschetta You can cook Quick Kesong Puti Bruschetta using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Quick Kesong Puti Bruschetta

  1. You need 6 slice of Kesong Puti (carabao cheese).
  2. You need 6 each of Spinach leaves, blanched.
  3. Prepare 6 slice of French bread, grilled or toasted.
  4. It's 12 slice of Tomato.
  5. Prepare of Dressing.
  6. Prepare 3 tbsp of Lemon.
  7. It's 5 tbsp of Extra virgin olive oil.
  8. Prepare 1 of Salt.
  9. Prepare 1 of Pepper.

Quick Kesong Puti Bruschetta step by step

  1. Grill or toast your french bread slices.
  2. Slice tomatoes and cheese and set aside.
  3. Wash and blanch spinach leaves.
  4. To prepare the dressing, combine lemon and olive oil and beat to emulsify. Season with salt and pepper as desired..
  5. Drizzle a little dressing on the bread. Layer spinach, tomato slices and cheese. Drizzle with remaining dressing..

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